People around the world are pioneering a new way to farm. It’s sub-acre in scale and entrepreneurial in spirit. It’s unencumbered by dogma and grounded in local communities. It requires minimal infrastructure, so it’s easy on the pocketbook. It’s organic-based, so it’s easy on the environment. We who practice it are re-thinking not only how to farm, but what it means to be a farmer today. We are showing how to make more from less, how to live large yet be small. SPIN is our “call-to-farm” and your call to good eating.

Support your local SPIN farmer!